5 Easy Facts About jejudo famous food Described
(갈치) or hairtail fish is a protracted, thin and silver-coloured fish that's hard to keep contemporary the moment it?�s caught. So feeding on it at Jeju Island in which it is generally harvested guarantees the freshness of the special fish! It?�s Usually served in a style of spicy stew referred to as Galchi JorimNeulbom Heukdwaeji (?�봄?ï